Eat's Better Sauce - Garlic Aioli Mayo


Eat’s Better Sauce - Garlic Aioli Mayo

The flavor of garlic with wholegrain mustard Aioli is one of the famous Mediterranean sauce. Garlic is widely recognized for its ability to fight bacteria, viruses, fungi, and even parasites. One study found that allicin, an active component of freshly crushed garlic, had antiviral properties and was also effective against a broad range of bacteria, including multidrug-resistant strains of E. coli.

100% Plant-Based Ingredients

EAT’s Better Sauce series are Vegan approved
by UK vegetarian society.

Better Nutrition

Even on a diet, healthy and light mayonnaise is delicious
Zero Cholesterol and no need to worry about egg allergy because EAT’s Better Mayo does not include any egg ingredient.

Calories Comparison

Eat's Better Mayo has fewer calories and saturated fat than regular mayonnaise and contains less oil.

It's ideal for use as a point sauce while on a diet.

Better Ingredients

Eat’s Better uses Korean soybean flour and clean ingredients without refined sugar and chemical preservatives.

Eat's Better Mayo is made with high-quality Korean soybean flour.

Better Taste

Recommended Recipes for Eat’s Better Garlic Aioli Mayo

Any type of sandwich, bruschetta, bagel, and toast.

Better Taste

Salad and fresh vegetables.

Kimbab and Californian roll.

Product Size

Width: 2.36" (6cm)

Height: 6.88" (17.5cm)

Nutrition Facts - Chipotle Mayo Sauce

Eat’s Better Garlic Aioli Mayo

Net Wt. Wt.: 9oz (255g)

Ingredients: Eat's Better Plain Mayo, Water, Vegetable oil, Soybean powder, Cider vinegar, Unrefined sugar cane sugar, Wholegrain mustard, Food starch-modified, Tamarind gum, Roasted garlic flavor, Garlic powder, Rizzolium garlic oil, Xanthan Gum

Shelf Life: 12 months

Storage Directions: Store in a cool, dry place. Keep away from heat, direct sunlight, and moisture. Reseal the package and refrigerate after opening.

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