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EAT PLANTS FOR THE PLANET
Smooth texture vegan mayo sauce just like cream cheese starting with aromatic basil flavor and finishing with fresh lemon taste
EAT’s Better Sauce series are Vegan approvedby UK vegetarian society.
Even on a diet, healthy and light mayonnaise is deliciousZero Cholesterol and no need to worry about egg allergy because EAT’s Better Mayo does not include any egg ingredient.
Eat's Better Mayo has fewer calories and saturated fat than regular mayonnaise and contains less oil.
It's ideal for use as a point sauce while on a diet.
Eat’s Better uses Korean soybean flour and clean ingredients without refined sugar and chemical preservatives.
Eat's Better Mayo is made with high-quality Korean soybean flour.
Recommended Recipes for Eat’s Better Fresh Mayo
Any type of sandwich, bruschetta, bagel and toast
Salad and fresh vegetables
Kimbab and Californian roll
Width: 2.36" (6cm)
Height: 6.88" (17.5cm)
Eat’s Better Fresh Mayo
Net Wt.: 8.47oz (240g)Ingredients: Vegetable oil , Water , MW premix powder1, MW premix powder2, Soybean powder , Cidar vinegar , Unrefined cane sugar , Lemon concentrate , Basil oil, Flavored oil , Acidity regulator , Xanthan Gum , D tocopherol
Shelf Life: 12months
Storage Directions: Store in a cool, dryplace. Keep away from heat, directsunlight and moisture. Reseal packageand refrigerate after opening.